Imagine plump peas and crips lettuce in the dark of winter, freshly squeezed lemon juice, and flavorful herbs all within arms reach of your kitchen and indoors. This book is for you if you have always dreamed of growing edible plants indoors. Go on a step-by-step journey towards creating a bountiful indoor garden loaded with fresh fruit and vegetables you can enjoy 365 days a year. The 27 projects in this book require minimal supplies, and no experience and are fun for the whole family.
(191 pages, full color)